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A 4 layer cake that captures the elegant and clean flavours of lemon and elderflower that complement each other perfectly. A light sponge with velvety elderflower buttercream sandwiched between each layer, finished off with an elderflower buttercream frosting. I can also add edible flowers as pictured, at an additional charge upon request*. As pretty as a picture and perfect for a special occasion!


*Please note edible flowers will increase the lead time to approximately 2 weeks

Lemon & Elderflower Cake

  • Allergen Info: Wheat flour (gluten), milk, egg, sulphites

    Please see the ‘Allergens & Ingredients’ section of my Terms and Conditions or contact me directly at for further information on allergens.

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